Month: June 2014

Cherry-Lime Popsicles

Cherry-Lime Popsicles

When I woke up today it was 38 degrees Celsius. At 8 in the morning. And it’s only June.     This summer we’ve had an incredible abundance of cherries, and we’ve been buying them by the kilo every week. I’ve been having fresh cherries […]

Pasta con Broccoletti

Pasta con Broccoletti

Pasta con broccoletti is one of my favourite pastas to have during the winter. It’s wholesome, very easy to make, and naturally vegan. My Nonna taught me how to make this dish a few years ago, and ever since then I’ve made it frequently on […]

Pomodori Imbottiti di Riso

Pomodori Imbottiti di Riso

Today my Nonna showed me how to make these gorgeous tomatoes stuffed with rice. She was actually surprised when I told her that her recipe was naturally vegan and gluten-free. These are simple to make and look quite impressive too! This would be great idea […]